Muffins by Tania Logan, Dietitian

Ilze GroblerDietetics

Muffins are a quick and easy snack option. This recipe is a useful basic recipe that can accommodate different additions to provide variety. 2 cups self-raising flour ½ cup brown sugar 1 egg, lightly beaten ¼ cup sunflower oil 1 cup milk Preheat the oven to 180oC.  Line a 12 cup muffin pan with paper cases. Sift the flour into a … Read More